Sclavos Winery, established in 1996 by Evriviadis Sclavos, is situated in Lixouri on the island of Kefalonia, Greece. The winery is renowned for its commitment to organic and biodynamic viticulture, producing natural wines that authentically express the unique terroir of Kefalonia – “It is a philosophy of life – not a fashion trend,” as he puts it.
Location and Terroir
The vineyards are located on the slopes of Mount Ainos, benefiting from diverse microclimates and limestone-rich soils. This environment is ideal for cultivating indigenous Greek grape varieties, contributing to the distinctive character of the wines.
Philosophy
Sclavos Winery adheres to organic and biodynamic farming practices, emphasizing minimal intervention in both the vineyard and the cellar. The philosophy centers on producing wines that are a true reflection of the land. Always using the local grapes of Robola, Mavrodaphne, Tsaousi and Vostilidi and with a focus on sustainability and respect for nature.
Notable Wines
The winery produces a range of wines from indigenous Greek grape varieties, including:
Vino di Sasso: A Robola wine known for its purity and mineral character.
Alchymiste Rosé: A dry rosé from the indigenous Mavrodaphne grape.
Sustainability
The winery is committed to sustainability, employing organic and biodynamic practices to cultivate the vineyards. This approach ensures the production of wines that are environmentally friendly and expressive of their local terroir.
Uniqueness
Sclavos Winery’s dedication to organic and biodynamic viticulture, combined with its focus on indigenous Greek grape varieties, results in wines that are distinctive and reflective of the region’s heritage and specialy the island of Kefalonia. The minimal intervention approach allows the true character of the grapes and terroir to shine through.
Recognition
Sclavos Winery has gained international acclaim for its natural wines, being featured in various wine publications and available through select distributors. The winery’s commitment to quality and authenticity has earned it a respected place in the global wine community.